COOK, FINNISS GENERAL STORE, FINNISS, S.A.

COOK, FINNISS GENERAL STORE, FINNISS, S.A.

$40.05 PER HOUR 24/7 (COLLECTIVE AGREEMENT)

The Finniss General Store are expanding their team in the kitchen and looking for an experienced cook to start ASAP.

• HOURS – roughly 30 hours a week, happy to sit down and discuss
• DAYS – 5 days a week, including Saturday and Sunday

Successful applicant will be hard working, reliable, experienced in a commercial kitchen and willing to work as part of a team but capable of working independently when required.

They are open 7 days a week for breakfast and lunch, and Friday and Saturday nights for dinner.
Opening times are 8:30am – 4:30pm, Monday through Thursday,
Friday 8:30am – 8pm
Saturday 9am – 8pm
Sunday 9am – 4:30pm

For more information on this property please visit https://finnissgeneralstore.com.au

To apply, please forward your current resume with 3 referees, and a cover letter introducing yourself to adrian@cheffingaround.com.au
or ring Adrian Grant on 0401 641 918 for more information.

Good luck!

HEAD CHEF, GREENMAN INN, ASHBOURNE, S.A.

HEAD CHEF, GREENMAN INN, ASHBOURNE, S.A.

$80K

5 days only.

The wonderful Greenman Inn, located just 20 minutes from Victor Harbor, is looking for an experienced and friendly chef to start ASAP.

Key Responsibilities:

Oversee kitchen operations and team management ensuring a harmonious team environment.
Collaborate with management to meet business goals.
Engage with guests for feedback and continuous improvement.
Work autonomously and lead a team during fast paced service.

Requirements:

Experience in a leadership culinary role.
Passion for innovative and flavorful cooking.
Strong leadership and team-building skills.
Adaptability in a dynamic environment.

For more information on this property please visit www.thegreenmaninn.com.au

To apply, please forward your current resume with 3 referees, and a cover letter introducing yourself to adrian@cheffingaround.com.au
or ring Adrian Grant on 0401 641 918 for more information.

Good luck!

CHEF, ELEPHANT & CASTLE HOTEL, ADELAIDE, S.A.

CHEF, ELEPHANT & CASTLE HOTEL, ADELAIDE, S.A.
$40.05 PER HOUR (COLLECTIVE AGREEMENT)
The wonderful Elephant and Castle on West terrace in the CBD, are looking for a qualified chef, experienced in hotel work, to start ASAP.
Work for the some of the best owners in Adelaide in a professional, friendly and clean kitchen!
30 plus hours per week for the right candidate
Must be available nights and weekends over a 7-day roster
For more information on this property please visit www.elephantandcastlehotel.com.au
To apply, please forward your current resume with 3 referees, and a cover letter introducing yourself to adrian@cheffingaround.com.au

or ring Adrian Grant on 0401 641 918 for more information.

Good luck!

P.S. All licensed employment agents, by law, must advertise remuneration with the job advertisement.

Cheffing Around is a licensed employment agent and we always have the remuneration in writing before we advertise, and we value your confidentiality.