CHEF DE PARTIE, SKILLOGALEE ESTATE, CLARE, S.A.

$65K- $75K

Short Term accommodation provided (max. 3 months) on site.

Are you a qualified chef with a passion for creating exceptional culinary experiences?
The newly renovated Skillogalee Estate in the Clare valley, 2 hours’ drive north of Adelaide, is seeking an innovative, experienced chef to join their dynamic kitchen team ASAP!

What they’re looking for:
• Be able to deliver outstanding food experiences in a fast-paced, high-volume environment.
• Collaborate with the team to create and refine menus that showcase regional     ingredients.
• Play a key role in managing busy service periods.

• Proven experience as a chef in a quality dining environment.
• Strong teamwork and communication skills.
• Flexibility and the ability to thrive in a busy and evolving environment.

For more information on this property please visit www.skillogalee.com.au

To apply, please forward your current resume with 3 referees, and a cover letter introducing yourself to adrian@cheffingaround.com.au or ring

Adrian Grant on 0401 641 918 for more information.

Good luck!