Temporary Chef'sCheffing Around is a licensed employment agency for qualified Chefs and we have been operating for over 12 years now. Ideally suited to fill your short term Chef needs, Cheffing Around can provide you with a suitable Chef on relatively short notice from our pool of the highest quality professional Temporary Chef's. Our Temporary Chefs are experienced in working in varied environments including restaurants, hotels, cafes, pubs, resorts, mining industries, casinos, private yachts, and special events. We primarily supply Temporary Chefs across Adelaide and South Australia, Melbourne and Victoria but we can supply a Chef or Chefs anywhere across Australia. So what ever your needs may be, feel free to contact us to find out how we can help you supply your Temporary Chef needs.
Permanent Placement of Chef'sFor permanent placements of Chefs, whether its a full time, permanent part-time or a casual position, we are South Australia's and Victoria's preferred Chef recruitment agency specializing only in qualified Chef's. Cheffing Around has been a registered employment agent with Safework SA for over 12 years now and we have now gained intimate knowledge of Chef recruitment in the hospitality industry in and around South Australia and Australia With Cheffing Around being owned and operated by experienced Chefs, we know what is important in finding suitable candidates for your establishment, finding you the best Chef available. The first thing we do is discuss the requirements with you and then advertise on our website for free. Once a suitable candidate is found, we thoroughly background check the candidates referees, and sometimes performing the interview saving you a lot of valuable time and effort ensuring you only get the best Chef available. Why not contact us and discuss your requirements and let us help?
Introducing Waiting AroundIntroducing our newest service, Waiting Around. Our RP Badged, police cleared, professional, friendly waiting staff are now also available to hire by the hour, week or for a set contract time. Perfect for covering holidays, sicknesses or extra staff for that big function or public holidays. There are times when you have no RP badged person on site and that's where we can help with our temporary waiting service. Our Waiting staff are a subcontractor with a ABN ,private health insurance and will invoice direct and our 24/7 hourly rate of $48.80.p.h all inclusive. Can be very hard to get reliable, friendly and punctual waiting staff these days so let us take the worry away with true hospitality professionals delivered to your door! As a registered Employment agent for over 12 years we can also assist with full-time placements for waiting staff also. *Please note this service is only available in South Australia. To make a booking or for more information please call Adrian Grant on 0401 641 918 or 08 7221 2716 or email firstname.lastname@example.org
Why Cheffing Around
Only the best Chef'sDid you know that Cheffing Around has the highest degree of experience required for our intake of Temporary Chefs of any Hospitality agency in Australia? All of our professional temporary Chef subcontractors have a very minimum of ten years post apprenticeship experience, sober and friendly dispositions, impeccable presentation and vast experience from working in the very best kitchens from around the world as Executive Chefs, and have been through our rigorous interview and recruitment process to make sure that you only get the best Chef available. Cheffing Around only sub-contracts to the most experienced and friendly Chefs available so you can be assured your establishment will enjoy the professionalism, presentation, skill, maturity and value for money of our incredible temporary Chefs. Cheffing Around is proudly South Australian owned and operated. Learn more, just click Contact Us
We make booking a Temporary Chef easy!
With over 200 years of Cheffing experience our temporary Chef team is the best in South Australia and probably Australia and we have been solving kitchen problems for 350 clients for over 10 years now. We understand what is important in the hospitality industry when problems in the kitchen arise and we bring this experience to Cheffing Around to ensure we provide you with only the best Temporary Chef's. Cheffing Around only sub-contracts to the most experienced and friendly Chefs available, so you can be assured your establishment will enjoy the professionalism, presentation, skill, maturity and value for money that our incredible temporary Chefs provide. We have made booking your Temporary Chef a very simple and uncomplicated process. Simply send us a message via our contact form, or email, or call us with your requirement and we'll take care of the rest. If you are a new client, please read our terms and conditions on our website, fill out, scan and return via email and await your confirmation.Easy! Please call Adrian Grant on 0401641918 or 08 7221 2716 or email email@example.com for bookings or further information.
HOW TO ADVERTISE FOR YOUR NEW CHEF ON OUR WEBSITE
Cheffing Around is South Australia's preferred Chef recruiter with many hotel and restaurant groups using our services to help find a high quality Chefs.
As a registered employment agent with Safe Work SA ,we will need an email with all of the following criteria included before we can post. (Position required, remuneration, hours, duties, skills required, start date,etc) and any other information you think we may require to help you find that perfect fit for your establishment.We advertise for free on our website and only forward through resumes once background checked and deemed to be a 100% suitable.After 30 days we send an invoice out for $1320 and is payable after 60 days of the successful placement.If either party is unhappy with the placement then there is nothing to pay!More or less a 60 day guarantee for placements which will give you piece of mind whilst hiring through us but also knowing that we about long term relationships not a quick dollar!Please be aware that sometimes our placements can take from 2 days to 2 months depending on market conditions as a quick fix that doesn't that work isn't beneficial to either party.Please forward all emails to firstname.lastname@example.org and we shall be in contact ASAP!
Hi! My name is Simon Dunstall and I have over 30 years of experience working as a Chef in some of Australia's best kitchens as well as previously owning my own restaurant. I have an in depth understanding of the hospitality industry in Perth and Western Australia. .
. Our talent pool of the most experienced, talented and innovative chefs in Western Australia will certainly be an asset to your commercial kitchens. Our chefs are experienced, mature, friendly and professional and I look forward to delivering the very best temporary and full time chefs to Western Australia.Contact myself today to discuss how we can help your business grow and succeed on 0402 664 324 or email email@example.com