SOUS CHEF, MANOR BASKET RANGE,ADELAIDE,S.A.

$55K – $70K Sous Chef

The Manor Basket Range (Camelot Castle) has new owners, a refit and a new attitude and are looking for a Banquet Sous Chef to start in March 2018.

Housed in a medieval-style, stone-built castle, this refined hotel is 9 km from Mount Lofty Botanic Garden and 10 km from the hiking trails of Cleland Conservation Park.

In March 2018, Adelaide’s former Camelot Castle built in the 1900s, will reopen to the public as The Manor after some much needed TLC. It feels like you’re traveling back in time as you discover the elements of medieval decor tied in with some rustic, glamour at The Manor.

Interlaced among brick and creamy stone, a beautifully charming ambiance is created. Many people refer to this superb location as a “storybook destination” because of the character and history.

This is a banquet kitchen with small to large function work so experience in banquets is a must.

For more information on this property please visit www.themanorbasketrange.com.au

To apply please send through your current resume with 3 check-able referees and a cover letter describing yourself in detail to adrian@cheffingaround.com.au or call Adrian on 0401641918 for more information.

Good luck!